6 eggs
3 Cups sugar
1 Cup Corn Oil
2 Cups Flour
1 Cup Cocoa
1 tsp. salt
2 tsp. vanilla
Preheat oven to 350 degrees. Beat Eggs. Add sugar and oil, then beat mix again. Sift flour with cocoa and salt; add to egg, sugar and oil mixture. Add the vanila. Turn into 2 greased 8 x 8 inch pans or (best this way) one long 13 x 9 inch pan. Bake for 30 minutes.
