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Wednesday, February 28, 2007

Hot Fudge Sundae Cake

Warning.....do not fix this if there is some one in your house hooking up your Direct TV. This guy wandered into our kitchen and helped himself to a plate.

Here is the recipe:

1 box chocolate cake mix
1 12 oz can sweetened condensed milk
1 jar of hot fudge sauce (for ice cream)
8 oz carton of cool whip

Prepare cake mix per package directions in a greased 9x13 baking dish. Take cake out of oven and while hot poke holes all over cake with handle of wooden spoon. Pour sweetened condenses milk over top of cake followed by jar of hot fudge sauce. Let cake cool and place in fridge for two to three hours. Before serving cover with cool whip. Enjoy....hide from unwanted guests!!