Even my 8 year old loves this one:
4 Cups Water 1/2 cup milk
1 Cup grits (not instant) 1 lb. bulk pork sausage
1 tsp. salt 1 lb. pkg. of Velveeta Cheese (Grated) save 1/2 cup for the top
4 eggs 1/4 cup of butter
Add the salt to the four cups of water and bring to a boil. Stir in the Grits and cook until they are done. Fry the sausage and drain. To the cooked grits stir in the butter, milk, and the eggs (sightly beaten). Add the sausage and cheese stirring until thouroughly mixed. Pour into a 9x13 inche baking dish that has been sprayed with Pam. Sprinkle the top with the remaining cheese. Bake at 375 degrees about 35 to 45 minutes.
Have fun. Your kids can even lend a helping hand with this.
