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Thursday, March 15, 2007

Rachael Ray's French Toast

Here is a recipe I saw the other day on the Rachael Ray show. Love the Food Network! This recipe is for a single serving so you will have to add to it if you want to make more than one serving.

1 large egg
1/2 tsp vanilla extract
1/4 tsp cinnamon
1 packet artificial sweetener
1 tbs skim milk
1 slice of bread

Place all ingredients except bread in a blender and blend. Pour mixture into a shallow bowl. Place bread in mixture and soak; turning once. Coat a nonstick skillet with vegetable cooking spray and heat over medium heat. Place bread in skillet and pour any remaining egg mixture over bread. Cook until browned on bottom. Turn over and brown on other side. Serve with syrup of your choice.